Buy Premium Lamb Saddle from Meatse
(Whole Lamb Saddle Approximant Weight 1.2KG+)
Between the shoulder and the leg, you will find one of the most understated cuts of meat: lamb saddle.
Typically savoured for special occasions, lamb saddle is a filet that balances a uniquely earthy taste with a gamey texture. Its natural fragrance won’t overpower your meals, however: lamb saddle is excellent for pairing with powerful flavours and aromatic herbs.
Its robust, full-bodied flavour carries sweetness well, making it the perfect choice for curries. Thinly slice your lamb saddle and let its tender texture meld with your chosen spices, sauces and vegetables.
Or, deck out your barbecue with lamb saddle kebabs. Cube your lamb cut and apply a marinade before threading onto skewers and grilling to perfection. Pair your lamb with sides like couscous, potato salad or curried tomatoes for the ultimate summer-day spread.
When winter comes, having lamb saddle to hand will make mealtimes easy. Roast your lamb cut whole in a flavourful broth and let the meat soak up your seasonings, becoming juicy and tender. Serve as the centrepiece for your next festive family gathering.
To experience a caramelised crust and juicy lamb cut, stock up on Meatse’s premium lamb saddle. You can get first-class quality at our unbeatable industry prices: shop now and put the fun back into cooking.
Storage: Keep refrigerated and consume within 3 days
Find more butchered lamb cuts you can order online and have delivered nationwide across the mainland United Kingdom from Meatse:
>Order more lamb online from Meatse.
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Learn how to prepare expert butcher lamb cuts with these recipes provided to you by Meatse.
We are committed to ethical sourcing of our products. We make sure all our Meat is sourced from suppliers who adhere to strict ethical and sustainability standards.
Good meat should have a rich, bold flavor that is well-balanced and not overpowering. This flavor should be a result of the combination of the animal’s diet, breed, and the cooking method used.