Beef Ribeye Joint



Highly prized for its rich taste and juiciness, Meatse’s beef ribeye joint is simply unbeatable.

This cut comes from the cow’s rib section and is full to the brim with consistent marbling. If you’re a frequent visitor of steakhouses, you’ll have seen the beef ribeye joint crop up on menus time and time again.

It’s an undeniable fan favourite that, with Meatse’s help, you can prepare at home. When cooked to perfection, the ribeye joint develops a savoury, caramelised crust that pairs well with its tenderised interior.

As the fat within the meat melts during the cooking process, every bite will release a burst of juicy, umami flavours, with each tasting better than the last. How you prepare your ribeye joint is a matter of personal preference, with the cut fairing well when cooked in the oven, grilled or smoked.

Once cooked to the desired level of doneness, slice your joint into thick, succulent portions and serve with side dishes such as roasted vegetables, mashed potatoes, or Yorkshire puddings.

Don’t forget to pair your roast with popular sauces: we recommend gravy or a creamy horse radish! Whether you’re preparing a roast for the family in winter or a sizzling steak in the summer, our ribeye joint always rises to the occasion.

Storage: Keep refrigerated and consume within 3 days

We deliver to all UK mainland addresses. Deliveries will arrive between 9am and 6pm, Monday to Friday excluding Bank Holidays.

We use a 24 hour service via DPD and parcel force, so orders will arrive the following day from when the order is placed.

Orders below the total value of £40.00 will in-cure a shipping fee of £7.99. Orders above the total value £40.00 will have free shipping.

Firstly we will vacuum pack the meat after this we will place the orders into thermal temperature controlled bags and we will place gel ice packs within these bags. This will then placed into a corrugated cardboard box this will make sure the meats stay fresh for at least 58 hours.
All our meat is freshly cut daily by our masters butchers. At Meatse we take pride in the quality of our product.
By only selling FRESH meat, you can be sure that each product has been carefully sourced from reliable suppliers and is guaranteed to be of high quality.
Sourced Ethically

We are committed to ethical sourcing of our products. We make sure all our Meat is sourced from suppliers who adhere to strict ethical and sustainability standards.


Good meat should have a rich, bold flavor that is well-balanced and not overpowering. This flavor should be a result of the combination of the animal’s diet, breed, and the cooking method used.